We LOVE Parmesan cheese bread! Not only is it yummy, but it’s so incredibly easy to make! And this time around, I added a little MAYO to kick up the flavor… and wow, can we say HAPPY TASTE BUDS!!!
Whipped up a quick step-by-step Snapguide for this… click “View Guide” to check it out!
Ingredients:
- 1/4 cup unsalted butter, room temperature
- 2 tablespoons mayonnaise
- 1/4 cup Parmesan cheese, grated or finely shredded
- French bread, about 6 slices, 1/2 inch crosswise each
- Freshly ground black pepper (optional, to taste)
I’m a single mom of a premed, certified trauma-informed master life coach, religion teacher, best selling author, and advocate for victims of narcissistic abuse. If it’s yummy, quick, healthy, easy, yummy, and yummy… believe me, I’m all over it!
Let me know if you’ve tried my recipes by tagging @girlplusfoodlv on Instagram so I can celebrate with you!
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