Ingredients
- 2 cups almond milk
- ½ cup Chia Seeds
- ½ teaspoon vanilla extract
- ¼ cup maple syrup (optional) or sweetener of your choice - honey, dates, Stevia, etc.
Instructions
- Whisk all ingredients together.
- Pour into jar or glass container, cover and place in refrigerator for at least 4 hours (preferably overnight) to let seeds gel.
- Serve with fruit, nuts, coconut flakes, drizzle chocolate, nut butter, or fruit sauce... whatever you want!
Notes
Wasn't that easy? Enjoy!
Mmmm... Did you make this recipe?Tag @thegirlplusfood with hashtag #girlplusfood!
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