Inspired by my son’s Jeet Kune Do instructor who is also a trained sushi chef (can you freakin imagine?!?) … I thought I’d give these a shot and they actually turned out mighty yummy!!!
We made like 20 and they’re all gone already!!! Def making more.
Ingredients
- Smoked salmon sliced
- Cream cheese
- Avocado sliced
- Red onions sliced
- Gluten Free egg roll wrappers
Instructions
- Arrange a slice of salmon, 1 Tbsp cream cheese, 2 slices avo, and some red onion in center of egg roll wrapper and carefully roll.
- Fry in oil until browned.
- Let them cool for a minute, and serve.
Mmmm... Did you make this recipe?Tag @girlplusfoodlv with hashtag #girlplusfood!
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I’m a single mom of a premed, certified trauma-informed master life coach, religion teacher, best selling author, and advocate for victims of narcissistic abuse. If it’s yummy, quick, healthy, easy, yummy, and yummy… believe me, I’m all over it!
Let me know if you’ve tried my recipes by tagging @girlplusfoodlv on Instagram so I can celebrate with you!
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