Quick & Simple Parmesan Crisps!

These babies are a deeelicious alternative to chips, crackers and other crispy treats! Not only are they low-carb, they’re sooo simple to make!

Only ONE ingredient!!

parmesan crisps

Quick & Simple Parmesan Crisps!

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  • 1/2 cup grated Parmesan


  • Preheat oven to 400 degrees F.
  • Pour a heaping tablespoon of Parmesan on a silicone or parchment paper lined baking sheet and lightly pat down. (I used aluminum foil sprayed with non-stick spray)
  • Repeat with the remaining cheese, spacing them about a 1/2 inch apart.
  • Bake for 3 to 5 minutes or until golden and crisp.
Mmmm... Did you make this recipe?Tag @girlplusfoodlv with hashtag #girlplusfood!
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We also discovered they go really well with the Crock Pot Crab Artichoke Dip too! #nomnomnom

parmesan crisps

Mmmm… Try this recipe?
Tag @girlplusfoodlv on Instagram
with hashtag #girlplusfood



low carb, parmesan

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