Finally! Been wanting to try this and see what the huge fuss was about!
Original recipe called for 2 Tbsp coffee… but omg that was waaaay too strong for us! 😖😂😂 Reduced to just one and it was perfect! The candy is just… sugar 😂😂😂 … it was fun to make tho! 🙌🏼🎉
I have no upper body strength 💪🏼🙅🏻♀️ so I had to dig up my mom’s old hand mixer from before I was born 😂 … took less than 3 mins to whip up the coffee! Have you tried it? What are your thoughts?
Ready?
Thank you for watching! 🙏💕
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Ingredients
Dalgona Candy:
- 1 tbsp granulated sugar
- 1 pinch baking soda
Dalgona Coffee:
- 1 tbsp instant coffee we used 1
- 2 tbsp granulated sugar
- 2 tbsp hot water
- milk of choice we used almond milk
Instructions
- Watch it on IGTV!
Mmmm... Did you make this recipe?Tag @thegirlplusfood with hashtag #girlplusfood!
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